Join Justin Thompson Restaurant Group and Prhyme: Downtown Steakhouse for Ray Coursen's Last Syrah, a special 7-course wine dinner with winemaker Ray Coursen and his son Jacob that will be featuring wines from both Elyse Winery and Jacob Franklin Cellars. 

Our team of Chef's and Sommeliers are working together to write a perfect menu to commemorate Ray's last dinner in Tulsa. This will truly be a special evening that you won't want to miss. Seating is limited and reservations are required. 

Tickets are $150/person. To make your reservations call us at 918-794-7700