Back to All Events

Elizabeth Chambers Cellars Oregon Wine Dinner

  • Biga 4329 South Peoria Avenue Tulsa, OK 74105 United States (map)

Special Guest Speaker-Shelli Fowler National Sales Manager. Distinctive Oregon Pinot Noir produced with passion and intention. “Elizabeth Chambers Cellars is a boutique winery specializing in handcrafted micro-regional Pinot Noir made in McMinnville, the heart of Oregon Wine Country. Borne out of Elizabeth “Liz” Chambers’ love affair with Pinot Noir, our story begins long before the winery was founded in 2013. Liz began her career in wine in 1993, shortly after her mother Carolyn, a well-respected business and civic leader in Oregon, acquired Hinman Vineyards (later renamed Silvan Ridge). Oregon wine was in a nascent period of trial and discovery, and in her role as General Manager at Silvan Ridge, Liz was among the first entrepreneurs working to establish Oregon’s reputation for world-class winemaking. In just five short years, Liz established Silvan Ridge as one of the foremost wineries in the state, and in the process, discovered a passion for Pinot Noir.”

$45 per person. Please call for reservations: 918-743-2442

Silvan Ridge Early Muscat

1st Course
Fried Oyster Tostada-Napa Slaw and Chipotle Tartar
Wine-Silvan Ridge Pinot Gris
“Flavor Profile:  This crisp and refreshing Pinot Gris is for Sauvignon Blanc lovers, with the focus on gooseberry and lively citrus flavors and a pleasant minerality that screams for oysters on the half shell.”
2nd Course
Roast Salmon on Soba Noodles with Sambal Vinaigrette and Wasabi Cream
Wine-Hinman Pinot Noir
“The grapes used for this wine come from numerous, carefully-selected, high quality vineyards. The individual lots were blended to emphasize richness and fruitiness. The wine shows fresh cherry, berry aromas and balanced sweet tannins which give a velvety mouth?lling texture.”

Seared Duck Breast with Port Cherry Sauce
Wine-Silvan Ridge Pinot Noir
“Flavor Profile:  This smooth and detailed wine mixes tart red fruits with earthy, lightly charred flavors. The robust tannins carry notes of espresso beans and dark chocolate.”

Caramel Apple Crisp
Whipped Cream

Earlier Event: November 17
Wine Pairing Class: Thanksgiving Style
Later Event: November 26
Vietti Italian Wine Dinner from Piedmont