Wines often surprise with unheard of grapes, but unexpected stories also surround their points of origin. Check out this delicious tour across continents:

Pietradolce Etna Rosso 2013

Made from Nerello Mascalese, grown on the "northern slopes" of Mount Etna, Sicily, the largest active volcano in Europe. Dirty and stony, for sure! - $22

Domaine de Fontsainte La Demoiselle 2013

Not so surprising a place, (Languedoc-Roussillon, France) but with antique vines planted by the Romans, on a thermal spring. A tasty blend of Carignan, Grenache, and Mourvedre. - $20

Campolargo Valdazar 2009

Trincadeira da Bairrada, Touriga Nacional, Baga, and Tinta Barroca grapes from Portugal. That sums it up. Ripe and earthy, with lasting length. - $20

Channing Daughters Rosato Di Cabernet Franc 2014

A Long Island, New York winery, with a reputation for experimentation. Like this Rosé made from 100% Cabernet Franc. Crispy citrus flavors and bone dry. - $20

Lieu Dit Pinot Noir Santa Ynez Valley 2013

Sommeliers like Eric Railsback flocking to make wine in the Santa Barbara area is no surprise. The volume of fantastic wines, and that they remain undiscovered by the mainstream, is another story. Bright red cherries, with acidity and a fantastic finish. - $40

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