Here is a recap of my most popular posts of 2015:
The SOMM star talked about managing his insane schedule, promoting winemaking in Santa Barbara, and his philosophy on wine service.
The two-time James Beard Award winner and extraordinary wine taster discussed his four current winemaking projects and the importance of trying different wines to expand your palate.
The man behind The Grilled Cheese Truck has ambitious and creative plans for such a simple and delicious staple of life.
Rajat Parr sat me up in his tasting room to try several examples of the excellent Chardonnay and Pinot Noir coming out of Santa Barbara County.
Favorite memories from a drive up the mountain, with Paul Draper, Monte Bello assemblage, and pieces of Ridge history.